Common Roots Project

Cultivate-Wholistic-Nourishment

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Month: January 2017

Flavor Finds

The Saltbox “Fresh Grease” Mixtape

by Ryan McGuire
Posted on January 28, 2017

I’m extremely excited to share with you the first mix of what will hopefully end…

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The Daily Flavor

Grateful to have had the opportunity to have lunch with one of NC’s Culinary legends. You can’t speak on NC gastronomy without referencing #crookscorner and #BillSmith. Thanks @chulegre for all the flavor you’ve added to NC.

Cornbread #avocadotoast ,poached egg, smoked ham and refried beans... it’s what’s for breakfast.

In the restaurant world this is the symbol of a successful service. Super excited for @benchwarmersbagels in @transfercofoodhall the bagels are all that and then some!!#stacksonstacksonstacks

Two new pieces from the kiln. Wanted to try to match some of the browns and blacks in our new kitchen. #handmade #pottery #wheelthrown #commonrootsclayworks #earthenware

Toying with some new ideas- 1) Crispy squid ink rice with edamame, tomato chutney and enoki mushrooms. 2) Jerk mahi with pineapple salsa & curry-cauliflower custard.

It’s that time of year again when the #persimmons are poppin’! How do you like them?

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